BAKING
I made these for my sister's birthday a while ago - the recipe is simple and the bright icing looks great!
THE RECIPE
Vanilla Cupcakes
(makes approx 24)225g unsalted butter, softened
225g caster sugar
225g self raising flour
1 tsp baking powder
4 eggs
1 tsp vanilla extract
1 - Preheat oven to 180C / 350F / Gas Mark 4.
2 - Place all ingredients in a bowl and mix until light and fluffy.
3 - Spoon mixture into baking cases and bake for 18 mins or until risen and golden brown.
So simple and so tasty! I then used a mixture of plain icing and buttercream icing in different colours - all the colous made a lot of washing up but the result was worth it!
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